Event Details
Join us at the Fitler Club for a palate pleasing experience like no other!
๐๐จ you and/or your staff ๐ค๐ง๐จ๐ฐ ๐ญ๐ก๐ ๐๐ข๐๐๐๐ซ๐๐ง๐๐ ๐๐๐ญ๐ฐ๐๐๐ง ๐๐จ๐ฎ๐ซ๐๐จ๐ง ๐๐ง๐ ๐ฐ๐ก๐ข๐ฌ๐ค๐๐ฒ? ๐๐ก๐ฒ ๐๐จ๐๐ฌ ๐ข๐ญ ๐ฆ๐๐ญ๐ญ๐๐ซ?
Bourbon Eventure Certified Bourbon Steward, Carol Berger, shares her passion for whiskey and how you can:
>Add value to catering packages
>Stand out by positioning your team as industry leaders in trend adoption
>Increase revenue with premium whiskey options
>Leave lasting impressions with tailored whiskey pairings enhancing flavors in food
>Build a reputation for excellence and innovation
๐๐ก๐จ ๐๐ก๐จ๐ฎ๐ฅ๐ ๐๐ญ๐ญ๐๐ง๐:
>Anyone curious about whisk(e)y!
>Whiskey drinkers with a desire for increased knowledge of whisk(e)y
>Venue Owners and Managers seeking to refine their menu offerings
>Bartenders eager to enhance their skills and customer interactions
>Event planners aiming to create standout whiskey experiences for clients
Whiskey isn't just for sippingโit's for elevating your catering game. Let's toast to that!